Sonyola Granola Original - Nut, Coconut, Flour, Soy & Peanut Free!

Sonyola Granola is made with 100% oats, with no flour or fillers ever used, giving it the light and crispy texture that our customers love. What sets Sonyola Granola apart is that it is 100% free of nuts, coconut, flour, soy, peanuts, additives, preservatives, or binders.

It contains simple, high-quality ingredients including opulent oats, blissful butter, a hint of cinnamon, radiant raw sugar, succulent sunflower seeds, smooth psyllium, and a touch of honey, creating a depth of flavor without the need for added "natural flavor."

Our granola is made in Houston, Texas, and has a shelf life of 9 months, with the assurance that it is baked fresh daily to ensure its natural freshness upon arrival to your family.

Conveniently packaged in a 6.5 oz. resealable bag, Sonyola Granola is perfect for your family's on-the-go lifestyle, whether it's for the gym, backpacking, hiking, or vacationing. It's a crispy treat that won’t break your teeth and is ready to travel with you wherever you go.

Sonyola Granola is versatile and can be enjoyed in a variety of ways. Whether it's in a crispy granola banana pudding, apple sandwiches with almond butter and mini chocolate chips, sliced fresh peaches, yogurt and blueberries, homemade whipped cream and freshly picked blueberries, there are endless ways to enjoy it.

For those with allergies, Sonyola Granola is soy-free and its ingredient list includes opulent oats, blissful butter, a hint of cinnamon, radiant raw sugar, succulent sunflower seeds, smooth psyllium, and a touch of honey.

Units are sold in a convenient count of individual packages for your enjoyment.

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